SPECIAL FUNCTION MENU
Weddings, Anniversaries, Birthdays, Backyard gatherings, and other Special Occasions
Hors d’oeuvres
Stationary and Passing
Fruit & Cheese presentation $4.00 per person
Beef Satay $4 per piece
Marinated Skewered Beef
Oysters Las Vegas $3.50 per piece
Oyster on the half shell top with jerk sauce and drizzle with olive oil then cook on the grill
Jerk Jumbo Shrimp $ 4 per piece
16-20 size shrimp seasoned and cooked with Chef Shrimpy’s all-purpose seasoning and Jerk Sauce
Scallops Wrapped in Bacon $3.75 per piece
Savory 20-30 ct. Sea Scallops in a Partially Pre-Cooked Bacon
Spanakopita $3 per piece
A Blend of Spinach & Feta Wrapped in a Filo Triangle
Beef Franks in a Blanket $3 per piece
Beef Franks wrapped in Buttery and Flaky Puff Pastry Dough
Petite Cut Jerk Chicken $3.75 per piece
A Taste of Jamaica!
Petite Cut Jerk Pork $3.75 per piece
A Taste of Jamaica!
Coconut shrimp $3 per piece
RAW BAR
Peel and Eat Shrimp $4.00 per piece
Little Neck Clams $3.00 per piece
Wellfleet Oysters $3.00 per piece
Accompanied by traditional cocktail sauce or Chef Shrimpy’s famous homemade island style mignonette.
We are also open to your ideas for hors d’oeuvres for your special function
APPETIZERS
Shrimp Cocktail $9.99
Three Jumbo Shrimp served with Cocktail Sauce
Crab Cake $7.99
Two 2oz. lightly baked crab cakes topped with a Lemon Beurre Blanc Sauce
Georgia’s Bank Sea Scallops $8.99
Three scallops Pan Seared to perfection topped with a White Wine Reduction Sauce
SOUPS
As featured on Phantom Gourmet!
Chef Shrimpy’s Famous Conch Gumbo $7.00
Other Soups
New England Clam Chowder $6.00
Chef Shrimpy’s Chicken Soup $5.00
SALADS
Tossed Garden Salad $5.50
Lettuce, Tomatoes, Cucumbers, Green Peppers, and Onion with your choice of dressing
Caesar Salad $5.75
Romaine lettuce and croutons tossed in a traditional Caesar dressing
Spinach Salad $5.50
Baby Spinach, red onion, and walnuts topped with your choice of dressings
Avocado Pasta Salad $6.50
Pasta tossed together with avocado, onions, tomato, green pepper, scotch bonnet, cilantro, salt, pepper, and vinegar
DINNER ENTREES
Chicken Marsala $15.99
Grilled Chicken Breast topped with a Marsala mushroom Wine Sauce
Roast Beef [Price according to choice selections]
Your Choice of Sirloin, Prime Rib or Tenderloin
Jerk Shrimp
Jumbo Shrimp seasoned with Chef Shrimpy’s Jerk Sauce and cooked to perfection
Surf & Turf [Ask about price]
Lobster, Shrimp, or Fish with Your Selection of Meat
Grilled Sword Fish $20.00
Served with Herb Beurre Blanc
Grilled Salmon $19.00
Served with Dill Beurre Blanc Sauce
Escovich Fish $18.00
Your choice of fish lightly fried then topped with a vinegary sautéed medley of carrots, green peppers, onions, and scotch bonnet pepper.
Jerk Pork Dinner $17.00
A taste of Jamaica!
Jerk Chicken Dinner $17.00
A taste of Jamaica!
All meals are served with your choice of starch or vegetable. However, we always have suggestions to fit every different occasion. We are open to your ideas for dishes that you would enjoy. Just tell us what you would like and we will prepare it.
Clam Bake
New England Clam Chowder or Island-style Conch Gumbo
Avocado Pasta Salad
Pound and Quarter Steamed Lobsters
Steamers
Mussels
BBQ Jerk Chicken
BBQ Jerk Pork
Boiled Potatoes
Corn on the Cob
Corn Bread
Price $55.00